Welcome to Holy Trinity

Accessible Education. Practical Training. Better Future.

Empowering learners through quality education, values formation, and industry-ready programs.

TESDA • SHS • Diploma Programs

Learning Pathways for Every Student

Providing opportunities for students to grow academically, professionally, and spiritually.

Science • Technology • Faith • Training

Accessible Education for a Future-Ready Generation

Holy Trinity School of Science and Technology Inc. provides accessible education and training opportunities through free education, Senior High School programs, TESDA courses, and diploma programs.

2021 Established
15+ Courses Offered
TESDA Training Courses
Students learning inside the campus
SHS Programs
Skills Career Training

School Overview

A dependable institution committed to accessible education, practical training, and values-centered learning.

Our Vision

Holy Trinity envisions itself as a dependable institution that prepares students for the competitive world while cultivating a peaceful, productive, and nurturing learning environment.

Our Mission

To give excellent and quality education to students by sculpting moral and spiritual values and outstanding intelligence in all aspects of life.

Faith

Rooted in strong Christian values, inspiring integrity, compassion, and purpose.

Integrity

Upholding honesty, transparency, and ethical conduct in all operations.

Accessibility

Providing learning opportunities regardless of financial background.

Empowerment

Preparing students to positively impact the world around them.

Educational Philosophy

Our educational philosophy is centered on developing articulate, resilient, and socially responsible lifelong learners. Education should focus on the whole person, maximizing each student’s potential and preparing them for meaningful participation in society.

Learning is a collaborative process where teachers facilitate community-building and help students connect with their peers and the world around them.

We aim to create authentic learning experiences that integrate theory with practical application, preparing students for real-world success.

Our Team

Mae O. Tanaman

Mae O. Tanaman

Chairwoman

Rene Tanaman

Rene Tanaman H.D, C, Ed D.

School President

Kent James O. Tanaman

Kent James O. Tanaman

School Director / TVI Head

John Timothy O. Tanaman

John Timothy O. Tanaman

School Vice President / TVI Head

Future Plans & Milestones

📚

Expand Course Offerings

Introduce additional courses in emerging fields relevant to current industry demand.

🤝

Industry Partnerships

Build stronger links with companies and institutions for training and employment pathways.

💼

Career Development

Support students through career coaching, job readiness, and workplace preparation.

🏫

Training Facilities

Invest in advanced laboratories and classrooms for hands-on learning experiences.

🌱

Scholarship Programs

Reach more qualified students and underserved communities through scholarship support.

Leadership Development

Develop confident, service-oriented, and values-driven student leaders.

Welcome to Holy Trinity School of Science and Technology, Inc.

Discover Holy Trinity School of Science and Technology, Inc. — a community-centered institution committed to accessible education, excellence, innovation, and student success.

Courses Offered

Practical and industry-aligned programs designed to prepare learners for employment, entrepreneurship, and continued education.

Food and Beverages Services NC II
01

Food and Beverages Services NC II

This course teaches students essential skills in serving food and beverages, handling customer orders, and ensuring quality service. Graduates are prepared for roles in restaurants, hotels, and other hospitality settings.

Housekeeping NC II
02

Housekeeping NC II

This course trains students in cleaning, maintenance, and organization of guest rooms and public areas. It prepares individuals for a career in the hospitality industry, ensuring high standards of cleanliness and service.

Housekeeping NC III
03

Housekeeping NC III

This course trains students in advanced housekeeping skills, including managing guest services, maintaining cleanliness and safety, and supervising housekeeping operations. Graduates are equipped to take on leadership roles in the hospitality industry, ensuring efficient and high-quality service delivery.

Travel Services NC II
04

Travel Services NC II

This course equips students with the skills to assist in travel planning, ticketing, and tour operations. Graduates are ready to work in travel agencies, tour companies, and other tourism-related businesses.

Tourism Promotion NC II
05

Tourism Promotion NC II

This course trains students in marketing and promoting tourism destinations, products, and services. Graduates are equipped to work in tourism agencies, tour operations, and other sectors of the tourism industry.

Barista NC II
06

Barista NC II

This course teaches students the art of coffee making, including espresso preparation, milk frothing techniques, and creating a variety of coffee-based beverages. It also covers customer service skills and the operation of coffee machines, preparing graduates for a career in the growing café and coffee shop industry.

Bread and Pastry Production NC II
07

Bread and Pastry Production NC II

This course trains students in the skills required to create a wide range of breads, pastries, and baked goods. It equips individuals with the technical knowledge and practical experience needed for a successful career in the baking industry.

Bookkeeping NC III
08

Bookkeeping NC III

This course trains students in advanced accounting and financial management skills. It prepares individuals to handle complex bookkeeping tasks, ensuring accurate financial records for businesses and organizations.

Cookery NC II
09

Cookery NC II

This course equips students with the skills and knowledge to prepare a wide range of food dishes, from basic to advanced culinary techniques. It covers essential cooking methods, food safety practices, and menu planning, preparing graduates for various roles in the food service industry.

Events Management Services NC III
10

Events Management Services NC III

This course trains students to plan, organize, and manage events with a focus on logistics, budgeting, and coordination. It prepares individuals to take on leadership roles in the events industry, ensuring successful and seamless events.

Computer Systems Servicing NC II
11

Computer Systems Servicing NC II

This course equips students with the skills to install, maintain, and repair computer hardware and software systems. It prepares individuals for a career in IT support and computer systems management.

Computer Security Incident Handling Level I
12

Computer Security Incident Handling Level I

This course equips students with the skills to identify, respond to, and manage security incidents. It prepares individuals for a career in cybersecurity and incident response.

Cyber Threat Monitoring Level I
13

Cyber Threat Monitoring Level I

This course equips students with the skills to detect, analyze, and respond to cyber threats. It prepares individuals for a career in cybersecurity and threat monitoring.

Data Analytics Level III
14

Data Analytics Level III

This course equips students with advanced skills in data analysis, including predictive modeling, data visualization, and statistical techniques. It prepares individuals for a career in data science and advanced analytics.

3-Year Diploma in Hospitality Technology
15

3-Year Diploma in Hospitality Technology

The TESDA 3-Year Diploma in Hospitality Technology program provides students with advanced skills in hotel operations, food and beverage management, and hospitality technology systems. Graduates are prepared for leadership roles in hotels, resorts, and hospitality establishments.

Data Collection and Annotation Level II
16

Data Collection and Annotation (Data Science / Artificial Intelligence) Level II

This course equips learners with the skills to collect, organize, label, and annotate data used in data science and artificial intelligence projects. It prepares individuals for roles involving dataset preparation, AI model training support, and data quality checking.

Artificial Intelligence Prompting for Automation Level III
17

Artificial Intelligence (AI) Prompting for Automation Level III

This course trains learners to create effective AI prompts for automating tasks, improving productivity, and supporting digital workflows. It covers prompt design, AI-assisted content generation, process automation, and practical applications of artificial intelligence tools.